Fun, Fresh Food
coming your way.

GKM offers catered lunches, delivered right to your K-12 school allowing your administration professionals and teachers to focus on educating our future leaders – the only thing we add to your plate is delicious food. 

GKM simplifies the administrative load that often exists in food service for schools. We field incoming parent questions (and calls!), distribute surveys to analyze results for ongoing improvement in service, and handle all lunch orders directly through our app (even meal selection reminders for parents!) so all your staff has to worry about is ensuring meals are delivered to classrooms. We even simplify your billing sheet! 

A Sampling of Our Daily Menus

each day will have 3-5 options to choose from

Chicken and Cheese Enchiladas
Bean and Cheese Enchiladas
Chef’s Salad, Grapes

Popcorn Chicken, Pineapple, Bell Peppers, Sticky Rice
Pork or Vegetable Dumplings, Sticky Rice, Ginger Dipping Sauce


Egg and Cheese Burrito, Sausage Patties
French Toast Sticks with Maple Syrup and Sausage Patties, Banana
Caesar Salad with or without Chicken
Yogurt Parfait, Banana

Chef Made. Kid Approved

As a member of the Clean Plate Club Coalition (it’s a thing, for us) we take picky eaters seriously. That’s why we offer 3-5 menu options a day on our user-friendly ordering system so parents can rest assured that their kids’ after school snack at home isn’t a lunch replacement. 

Late Delivery? Not on our watch. (Get it?)

GKM knows the importance of on time delivery to make the school day run smoothly. That’s why we work one-on-one with each school to determine the best delivery window.

Chef Derek Testimonial

From the GKM Kitchens

“Being able to feed our young minds with food they actually want to eat and are excited about, brings me the greatest joy. Taking on the students’ opinions, actually listening and creating menus for them involves more than opening up a freezer and oven but putting passion into what they suggested. It is my hope that the care that we at GKM share with our students is passed down to them for years to come.”

– Chef Derek

Ready to serve up food your students will love to eat?

Let’s get started!